Benefits of Rajamudi Rice

  • Contains antioxidants to counteract free radicals

Red/brown rice is a great source of iron or manganese. Mangan, who was simply instrumental in producing energy for the body is a vital element of the enzyme and is also an anti-oxidant that may safeguard the body from free-radicals which are formed once the energy produced. Additionally, red/brown rice is full of zinc, a mineral that can help accelerate wound healing and maintain the body’s defense mechanisms to function effectively. Just like iron or manganese, zinc is additionally full of anti-oxidants that safeguard the body from free-radicals that may damage tissues and cells within the body.

  • Can lower high cholesterol

In 1970, human studies reported red rice’s effect on reducing the blood levels of total cholesterol. The active component in red rice is monacolin K. It’s just like lovastatin within the prescription drug cholesterol-lowering drug, Mevacor. In accordance with EMedtv, the United States Food and Drug Administration has ruled that simply because lovastatin is really a prescription drug, any red yeast rice supplement with a substantial dosage of lovastatin is surely an unapproved drug and not a dietary supplement. Do not take red rice in case you have liver disease, are pregnant, or are younger than 18. Side effects consist of gas, heartburn and dizziness.

  • Can help prevent heart disease

Higher amounts of low-density lipoprotein or LDL in the blood cause plaque build-up in the walls of the arteries. This particular narrows the size of the arteries and could block the coronary artery, causing a heart attack. Reducing LDL cholesterol levels reduces the chance of heart disease.

  • Can lower blood glucose

 Uncontrolled blood glucose levels in diabetics can ruin the eyes, kidneys and also the coronary heart. Controlling blood sugar levels reduces these dangers. In a animal research carried out at the Department of Food Science at the National Pingtung University of Science and Technology, Hon-Qi–a form of red yeast rice–was administered to induced-diabetic rats and also to rats with normal blood glucose levels. This was a try to create a new replacement for dealing with diabetes. The results claim that oral administration of Hon-Qi may reduce blood glucose in diabetic rats inadequate insulin. 

  • It lowers the risk of obesity

Red rice will help you decrease the desire to eat and may cause you to feel fuller for the really long time. Moreover, red rice provides energy in your body and helps the digestion. Red rice is completely fat-free. Most likely you know that high-fat consumption boost the chance of obesity. It’s been shown that individuals who eat red rice on a daily basis, have got a reduce chance of obesity.

  • It’s rich in fiber

Red rice is really a whole grain to help you meet your daily fiber requirements. One-quarter cup of red rice consists of about 2 grams of fiber, and it’s 8 percent of your daily fiber requirements. Fiber is renowned for its capability to assist in preventing and alleviate constipation, and enhance bowel function. While white rice is full of carbs, red rice is loaded with fiber. Additionally, it offers energy to your body required for regular body functioning.

  • Red rice helps in digestion

Red rice is a great source of fiber and can help in several disgestive functions. Loaded with the goodness of soluble and insoluble fibers, red rice can easily drain out toxins from body and ease the bowel movement. What's more, it works as a natural laxative

  • Red rice keeps heart diseases at bay

The presence of whole grains in red rice can easily reduce the level of bad cholesterol in your body. The bran of red rice can help in reducing the cholesterol level and prevent heart diseases. What's more, if you want to add natural ingredients, which reduce cholesterol level